quarta-feira, 20 de abril de 2011

Onboard ORIANA

Alternative Dining.

Onboard ORIANA as well as the main two restaurants there is also on offer alternative dining venues each offering a different type of cuisine and surroundings.
These are Al Fresco Pizzeria, The Conservatory and Terrace Bar located on Deck 12 and Oriana Rhodes located on Deck 8.
Situated next to the Gymnasium on the forward end of the Lido Deck,
Al Fresco is ORIANA’s onboard causal Pizzeria, with one entrance near the Rivera Pool and with a outdoors seating area it is perfect for the passengers who do not want to be too away from the sun loungers or the pool and with many of the younger passengers not wishing attend dinner in the main restaurants
Offering different options throughout the day and night Al Fresco opens for “early starter” breakfast menu at 7am until 11am the menu offering continental style breakfast, toast, rolls and a selection of juices.
Beginning at 11am and ending at 6:30 pm is the day menu offering a variety of options with a “fast food” feel including burgers, salads and open sandwiches.
From 7:30pm until 10pm Al Fresco becomes Al Frescos Pizzeria, offering a range of Italian cuisine ranging from all varieties of Pizza to the other quintessentially Italian dish of Pasta.
From 10:30pm until 6am the following morning Al Fresco serves a selection of snacks.

To reflect ORIANA’s change to adults only cruising Al Frescos Pizzeria is to be replaced by a new formal dining venue, in keeping with a taste of Italy the restaurant to be named Sorrento will offer fine Italian cuisine the area will be extended out to the glass screening of the deckThe forward section of deck 12 in its present from and after refit.

Continuing to the aft of Deck 12 is ORIANA’s buffet restaurant
The Conservatory, offering a informal self-service in a light airy surrounding with wall murals to suggest a view over a country garden and floor to ceiling windows offering a sea view.

Beginning at 6:30 am with a Early Continental Breakfast The Conservatory remains open until 9pm offering throughout the day different types of menu.
From 7am until 10:30am buffet breakfast is available offering toast, Breakfast cereals, Bacon, Eggs and Sausages with Tea, Coffee and juice drinks available.
From 10:30am until midday The Conservatory offers a selection of snack foods including healthy options of fruits and salad
From Midday until 2.30pm The Conservatory serves lunch.
From 2:30pm until 5.15pm traditional Afternoon tea is served, a institution within the company Afternoon tea and its associated cakes are always a highlight for passengers who enjoy the all traditional aspects of cruising that ORIANA offers.
For 45 minuets between 5.15pm until 6pm The Conservatory is used by the on board youth team as a venue for the Children’s Tea.
The final meal served is between 6.30pm and 9pm is the themed buffet with styles of food which varies every night throughout the cruise the themes include, Indian, Chinese, Tex Mex and Spanish Tapas.


Just aft of The Conservatory is The Terrace Bar during the day it offers a relaxing place to get a refreshing drink while over looking ORIANA’s handsome terraced stern but from 7PM until 9:30pm the bar offers the Terrace Grill menu available by reservation it offers passengers the chance to dine up on deck under the stars with ORIANA’s wake providing a dramatic and romantic backdrop.
The Terrace Grills menu has £7.75 (8.80€) extra charge per person.

Located near the centre of Deck 8 is Oriana Rhodes, the on board restaurant of celebrity chef Gary Rhodes and offers menus created especially for restaurant by Gary.
The room its self is actually a very unusual one for a restaurant as it was originally designed and built as the Curzon Room a music venue for passengers to listen to piano music, which was a successor to the popular Meridian Room on CANBERRA which served a similar purpose.
When the room was converted to a restaurant in late 2006 there was many passengers opposed to the change however in general the Oriana Rhodes has been a successful addition to the ship.

As the Curzon Room.
Oriana Rhodes is open for diners between 6pm and 9.30pm, as a speciality restaurant there is a £15.00 (17.00€) extra charge per person.
As Oriana Rhodes.

Oriana Rhodes Dessert menu.

The Oriana Rhodes Restaurant is to be replaced by The Ocean Grill with menus from renowned British Chef Marco Pierre White later this year when ORIANA is refitted in November.


Photos,Deck Plans & Menu © P&O Cruises.

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